Savory Egg and Sausage Bake
Savory Egg And Sausage Bake is an moderately easy dinner. Made with 1 lb. bulk pork sausage, cooked and drained, 1 1/2 c. sliced mushrooms (4 oz.), 8 medium green onions, sliced (1/2 c.), 2 medium tomatoes, chopped (1 1/2 c.) and 2 c. shredded mozzarella cheese (8 oz.), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Heat oven to 350Β°. Grease rectangular 13 x 9 x 2-inch baking dish.
Layer sausage, mushrooms, onions, tomatoes and cheese in dish.
Stir remaining ingredients until blended.
Pour over cheese.
Bake, uncovered, for 30 to 35 minutes or until golden brown and set.
Makes 12 servings.
π· Perfect Pairings
Complete your meal with these
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