Sausage or Turkey Bake

Sausage or Turkey Bake

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Sausage Or Turkey Bake is an moderately easy dinner. Made with 1 1/2 lb. sausage or 2 c. cooked turkey pieces, 8 pieces cubed bread, 4 eggs, 2 1/4 c. milk and 3/4 tsp. dry mustard, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ‘¨β€πŸ³ Instructions

Brown sausage.

Grease 9 x 13-inch pan.

Put bread in bottom of pan, then add sausage or turkey.

Beat eggs, milk and mustard.

(If using turkey, use sage, 1/2 to 3/4 teaspoon, instead of mustard.) Pour over bread and sausage.

Sprinkle with cheese.

Cover and store in refrigerator overnight.

Next day, pour on mushroom soup mixed with 1/2 cup of milk.

Bake at 350Β° for 1 hour.

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