Sauerkraut and Meat
Sauerkraut And Meat is an moderately easy dinner. Made with 1 qt. sauerkraut, drained and rinsed, 1 c. water, 2 medium onions, chopped, 2 tbsp. chicken bouillon and 2 tbsp. brown sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Cook bacon until brown, drain.
Saute onion in bacon drippings.
Add kraut and bacon mix. Put in 9 x 13-inch pan.
Heat water, dissolve sugar, bouillon and caraway seed.
Pour over kraut.
Add meat.
Bake at 350Β° for 1 1/2 hours, covered.
π· Perfect Pairings
Complete your meal with these
/970153-eeb17c04eaf04b90935503aeaebc5d40.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment