Sandy's Spicy Ears

Sandy's Spicy Ears

πŸ‘οΈ 5 views

Sandy'S Spicy Ears is an moderately easy dinner. Made with 2 chicken bouillon cubes, 1 lb. box orechiette (little ears; dececco makes them and found in most supermarkets), 3 to 4 large yellow summer squash, chopped into bite-size pieces, 1 1/2 c. frozen peas (defrost a little bit) and 2 tbsp. olive oil, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Boil water and cook Orechiette and bouillon cubes.

Meanwhile, put olive oil in sautΓ© pan with the chopped squash, peas and mint leaves.

Cook on medium heat.

While cooking, sprinkle on spices at will.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.