Roquefort-Sherry Mayonnaise
Roquefort-Sherry Mayonnaise is an moderately easy dinner you can prepare in just 52 minutes. Made with egg yolks, . dijon-style mustard, . sherry vinegar, c. vegetable oil and c. crumbled roquefort cheese, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Process the egg yolks, mustard and vinegar in a food processor or blender just to combine, about 30 seconds
With the machine running, pour the oil in a thin steady stream through the feed tube to make a thick mayonnaise
Add Roquefort and process just until combined (not smooth)
Season to taste with salt and pepper
Makes about 3 cups.
π· Perfect Pairings
Complete your meal with these
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