Rolled Fillets of Flounder with Lemony Broccoli
Rolled Fillets Of Flounder With Lemony Broccoli is an moderately easy dinner. Made with 1/4 c. melted butter, 1/4 c. lemon juice, 1/4 tsp. white pepper, 1/8 tsp. paprika and 1/2 c. cooked rice, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
In a small bowl, combine butter, lemon juice, pepper and paprika; set aside.
In a larger bowl, mix rice, cheese, broccoli and 2 tablespoons of lemon butter.
On a large sheet of wax paper, lay fillets flat.
Divide rice stuffing equally and place on wide end of fillet.
Roll up; place, seam side down, in shallow baking pan coated with lemon butter.
Pour rest of sauce over fish.
Bake at 375Β° for 20 minutes.
π· Perfect Pairings
Complete your meal with these
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