Roccocò
Roccoco are firm Neapolitan ring cookies scented with almonds, citrus, cinnamon, and cloves, baked until crackly and made for dipping. It is styled with enough specific texture and garnish to distinguish it from nearby recipes.
🔗 Recipe adapted from Wikidata (Dessert)
👨🍳 Instructions
Mix flour, sugar, spices, chopped almonds, and candied orange.
Bind with eggs into a stiff dough.
Shape into small rings.
Bake until browned and hard-crisp.
Cool completely before serving with coffee or wine.
🍷 Perfect Pairings
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