Rice Pudding
Rice Pudding is an moderately easy dinner. Made with 1 c. uncooked rice, 2 c. water, 1/2 tsp. salt, peel of an orange or lemon and 3 c. milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine rice, 2 cups water and salt in 2 to 3-quart saucepan. Bring to a boil; stir once or twice.
Place orange peel on top of rice.
Reduce heat.
Cover and simmer 15 minutes or until rice is tender and liquid is absorbed.
Remove and discard orange peel.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment