Red Beans and Rice
Red Beans And Rice is an moderately easy dinner. Made with 1 lb. red kidney beans, 3 cloves chopped garlic, 2 stalks chopped celery, 2 large bay leaves and 1 chopped onion, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Soak beans overnight in water.
Drain and add fresh water, enough to cover beans plus 2 or 3 inches.
Bring beans to a boil with ham hock and sliced sausage.
Cover and cook over low heat for 1 1/2 to 2 hours.
Add remaining ingredients and continue to cook for 1/2 to 1 hour.
Serve over rice.
π· Perfect Pairings
Complete your meal with these
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