Red Beans and Rice

Red Beans and Rice

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Red Beans And Rice is an moderately easy dinner. Made with 1 lb. red kidney beans, 3 cloves garlic, chopped, 1 large bell pepper, chopped, 5 stalks celery, chopped and 8 to 10 c. water, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Wash beans and place in large pot with water and seasoning meat and cook for 1 1/2 hours.

Add garlic, celery, onion, bell pepper and continue cooking an additional 1/2 hour or until tender.

Add cayenne pepper and salt to taste.

Serve over cooked rice.

Serves 10.

🍷 Perfect Pairings

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