Ralphie's Beef Stroganoff

Ralphie's Beef Stroganoff

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Ralphie'S Beef Stroganoff is an moderately easy dinner. Made with 1 1/4 lb. beef tenderloin (fillet), 3/4 medium onion, 2 (4 oz.) cans mushroom pieces, 1 pt. sour cream and small amount milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ‘¨β€πŸ³ Instructions

Chop onion and saute with mushrooms until slightly brown. Remove from pan.

Slice meat into thin strips and fry with a small amount of oil until cooked.

Sprinkle with garlic salt and pepper while frying.

A little browning in the bottom of the skillet is desirable.

Return onions and mushrooms to frying pan.

Add sour cream and enough milk to make a gravy.

🍷 Perfect Pairings

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