Pumpkin Squares(Low-Fat)
Pumpkin Squares(Low-Fat) is an moderately easy dinner. Made with 12 envelopes unflavored gelatin, 3/4 c. unsweetened apple juice, 1/2 c. water, 1 (16 oz.) can pumpkin and 2 tbsp. packed brown sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Sprinkle gelatin on apple juice in 1-quart saucepan to soften. Add water.
Heat over low heat until gelatin is dissolved, stirring constantly.
Remove from heat.
Mix pumpkin, brown sugar, cinnamon, ginger and cloves in medium bowl; stir in gelatin mixture until smooth.
Refrigerate until mixture mounds slightly when dropped from a spoon, stirring occasionally.
π· Perfect Pairings
Complete your meal with these
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