Pound Cake(Low in Cholesterol)
Pound Cake(Low In Cholesterol) is an moderately easy dinner. Made with 2 1/2 c. flour, 2/3 c. sugar, 1/2 c. soft margarine, 3 egg whites or 1/2 c. egg beaters and 1 tbsp. vanilla, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Coat bottom of loaf pan with cooking spray and dust with flour. Cream margarine and sugar until creamy and fluffy.
Add egg whites; beat 4 minutes at medium speed.
Add vanilla and almond extracts. Beat at low speed until blended.
Combine flour, baking soda and salt.
With mixer running at low speed, add to creamed mixture, alternating with yogurt, ending with flour.
Pour into pan.
Bake at 350Β° for 65 minutes or until done.
π· Perfect Pairings
Complete your meal with these
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