Potatoes and Onions

Potatoes and Onions

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Potatoes And Onions is an moderately easy dinner. Made with 8 medium potatoes, 2 large onions, 2 sticks butter, 2 tbsp. bacon grease and seasoning salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Wash potatoes, leave skins on and slice.

Slice onions into half rings.

In a 11 x 13 or larger pan greased with bacon grease, layer potatoes.

Sprinkle light with seasoning salt, then onions. Repeat until dish is full or you are out of potatoes and onions. Place pats of butter on top.

Cover with foil and bake at 350Β° for 1 hour.

Remove foil and cover with cheese.

Enjoy.

🍷 Perfect Pairings

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