Potatoes
Potatoes is an moderately easy dinner. Made with red potatoes, rosemary to taste, salt and pepper to taste, garlic powder and garlic cloves, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
🔗 Recipe adapted from RecipeNLG-Full
Preheat oven to 500°.
Cut potatoes into quarters (about 1 1/2 potatoes per person). Place potatoes in a shallow baking pan and sprinkle with rosemary, salt, pepper and garlic powder, then dribble the olive oil over potatoes and shake pan to coat potatoes.
Place pan in a 500° oven for about 15 minutes. Reduce heat to 450° and continue to cook for 15 minutes or until potatoes are done.
About 5 minutes before potatoes are finished cooking, place sliced garlic in pan. Serve hot.
🍷 Perfect Pairings
Complete your meal with these
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