Potato Refrigerator Rolls
Potato Refrigerator Rolls is an moderately easy dinner. Made with 1 1/2 c. warm water, 2 pkg. yeast, 2/3 c. sugar, 1 1/2 tsp. salt and 2/3 c. shortening, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Stir yeast into water until dissolved. Add sugar, salt, shortening, eggs and mashed potatoes.
Add flour and mix until dough is easy to handle.
Cover and place in refrigerator for a few hours or overnight. Shape into rolls and let rise 2 to 3 hours.
Bake at 350Β° for 12 to 15 minutes.
π· Perfect Pairings
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