Potato Bacon Casserole
Potato Bacon Casserole is an moderately easy dinner. Made with 6 medium potatoes, 1 tsp. salt, 1/8 tsp. pepper, 3 tbsp. butter and 1/2 c. hot milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Cook potatoes in salted water.
While they are cooking, fry bacon until crisp and cut into small pieces.
In 2 tablespoons of drippings, cook onion and green pepper until tender.
Place potatoes, salt, pepper, butter and milk in a large bowl of electric mixer.
Begin beating on low and move gradually to high speed until potatoes are fluffy.
Add eggs, cheese, onion, green pepper and bacon.
Beat until well mixed.
Bake in buttered casserole at 350Β° for 35 minutes.
π· Perfect Pairings
Complete your meal with these
:focal(1259x678:1261x680)/264606-ThePerfectMargarita-2X3-0340-af12038f40b14a3c89d494ac25d97d08.jpg)
:focal(819x532:821x534)/221891_CosmopolitanCocktail_MFS-WD-3x2-1-7b629a8256f246f5b641d1989c5e3770.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment