Portuguese Soup
Portuguese Soup is an moderately easy dinner. Made with 2 c. chopped onion, 3 cloves garlic, minced, 6 tbsp. oil, 1 lb. garlic flavored smoked pork sausage, cut into bite size pieces and 10 c. beef stock, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute onion and garlic in oil just until transparent. Add sausage and brown lightly. Add beef stock and all other ingredients.
Bring to a boil, stirring often. Reduce heat. Simmer for 45 minutes or more, stirring occasionally.
Makes 1 gallon plus.
π· Perfect Pairings
Complete your meal with these
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