Pork Chops and Rice Casserole
Pork Chops And Rice Casserole is an moderately easy dinner. Made with 4 lean pork chops (center-cut), season with salt and pepper, 2 c. cooked rice, 1 small onion, chopped and 1/4 c. chopped celery, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Grease skillet and brown pork chops.
Combine other ingredients and mix well.
Pour into a buttered casserole.
Place pork chops on top.
Add fat from skillet.
Cover and bake at 400Β° for 30 minutes or until well done.
π· Perfect Pairings
Complete your meal with these
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