Poppy Seed Bread with Green Onions and Cheese
Poppy Seed Bread With Green Onions And Cheese is an moderately easy dinner. Made with 1 3/4 c. flour, 1 tbsp. sugar, 1 tbsp. baking powder, pinch of salt and 1/3 c. cold butter, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
In the large bowl of the electric mixer, beat together first 5 ingredients until butter is the size of small peas.
Beat in the next 4 ingredients until blended.
Beat milk and egg, then add to the bowl, stirring until dry ingredients are just moistened.
Do not overbeat.
Pour into oiled 8 x 4-inch loaf pan and bake in a 350Β° oven for 45 to 55 minutes or until top is golden brown and a cake tester inserted in center comes out clean.
(If top is browning too quickly, then tent loosely with foil.)
Cool 10 minutes, then remove from pan and continue cooling on a rack. Yields one loaf.
π· Perfect Pairings
Complete your meal with these
/970153-eeb17c04eaf04b90935503aeaebc5d40.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment