Pickles
Pickles is an moderately easy dinner. Made with 4 qt. sliced cucumbers, 9 small onions, 2 green peppers, 1/2 c. salt and 1 pt. cider vinegar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Slice cucumbers, onions and peppers.
Place in large crock. Sprinkle salt over vegetables and cover with water.
Soak in crock overnight.
Drain. Combine vinegar, sugar, celery seed, turmeric powder, mustard seed and spice in a large kettle.
Bring to a boil.
Put drained vegetables in syrup and cook 20 minutes. Pack into hot, sterilized jars and seal.
π· Perfect Pairings
Complete your meal with these
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