Piccalilli

Piccalilli

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Piccalilli is an moderately easy dinner. Made with 2 pecks green tomatoes, 2 lb. red sweet peppers, 7 to 8 lb. green peppers, 6 to 8 lb. onions and 5 lb. sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Grind onions, peppers and tomatoes.

Sprinkle top with salt. Let rest overnight.

Drain in A.M.

Add sugar, vinegar and spice bag.

Cook slowly until all vegetables are done.

When done, put in hot jars and seal.

Makes approximately 14 quarts.

🍷 Perfect Pairings

Complete your meal with these

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