Perfect Scalloped Oysters
Perfect Scalloped Oysters is an moderately easy dinner you can prepare in about 1 hour 34 minutes. Made with pt. standard fresh oysters, butter, melted, c. saltine cracker crumbs, crushed medium coarse, salt and pepper and c. milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Use rolling pin and put crackers in a plastic bag.
Use approximately 1 1/2 packages of a 1 pound box of saltines.
Combine crumbs, margarine, salt and pepper and spread 1/3 of buttered crumbs in a greased round casserole dish.
Cover with half of the oysters.
Using another 1/3 of crumbs; spread a second layer; cover with remaining oysters.
Combine 1/2 cup milk, oyster liquid and 1/4 teaspoon Worcestershire sauce (dash of Tabasco if desired). Pour over oysters.
Top with last of buttered crumbs.
Garnish with parsley.
Bake in oven at 350Β° for 40 to 45 minutes.
Serves 4 to 5.
π· Perfect Pairings
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