Pepper Steak
Pepper Steak is an moderately easy dinner. Made with 1 tbsp. corn oil, 3 medium tomatoes, 1 c. fresh mushrooms, 2 tbsp. lite soy sauce and 1/2 tsp. ginger, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Heat oil in a large skillet over medium heat; add steak. Saute until brown.
Add tomatoes, green peppers, mushrooms and onion. Stir in soy sauce, salt, ginger, sugar and pepper.
Cover. Simmer for 30 minutes.
In a small bowl, blend a small amount of pan juices with flour.
Stir into skillet.
Cook until thickened, stirring constantly.
Serve over rice.
Makes 6 servings.
π· Perfect Pairings
Complete your meal with these
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