Pecan Breaded Chicken
Pecan Breaded Chicken is an moderately easy dinner. Made with 4 whole skinless and boneless chicken breasts, halved, 6 tbsp. margarine or butter, 1/4 c. plus 2 tbsp. dijon mustard, 2 c. finely ground pecans and 2 c. sour cream, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 400Β° and lightly grease a baking pan.
Flatten chicken breasts with a meat pounder and lightly pepper them.
Melt butter in a saucepan and then remove from heat.
Whisk in 1/4 cup mustard.
Dip chicken into butter and mustard mixture and then into ground pecans.
Arrange chicken breasts in the baking pan.
Place chicken in the oven and bake for 20 minutes until golden brown. Remove chicken from pan.
Pour pan drippings into a bowl; add sour cream and mustard mixture on each dinner plate and cover with a chicken breast.
Serves 6 to 8 people.
π· Perfect Pairings
Complete your meal with these
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