Pear Bread
Pear Bread is an moderately easy dinner. Made with 3 c. flour (self-rising), 1 tbsp. cinnamon, 1 c. chopped pecans, 3/4 c. vegetable oil and 3 eggs, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine flour, cinnamon, and pecans in a large bowl.
In a separate dish, combine oil, eggs, sugar, pears, and vanilla.
Add to dry ingredients, stirring just until moistened.
Spoon mixture into two greased loaf pans.
Bake at 325 degrees for 1 hour and 15 minutes.
Cool in pan for 10 minutes.
π· Perfect Pairings
Complete your meal with these
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