Peanut or Pecan Brittle
Peanut Or Pecan Brittle is an moderately easy dinner. Made with 1 1/2 tsp. baking soda, 1 tsp. vanilla, 1 tsp. water, 1 c. water and 1 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
🔗 Recipe adapted from RecipeNLG-Full
Butter 2 baking sheets and keep warm in oven.
Combine baking soda, vanilla and 1 teaspoon water in small bowl and set aside. Combine sugar, 1 cup water and syrup in large pot.
Cook over medium heat to 240° on the candy thermometer.
Stir in margarine and nuts.
Cook to 300° (stir constantly to keep from scorching). Immediately remove from heat and stir in baking soda mixture quickly.
Pour onto warm baking sheets and spread quickly.
Cool and break into pieces.
Stor tightly covered at room temperature. (Do not freeze.)
🍷 Perfect Pairings
Complete your meal with these
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