Peanut Butterscotchers(Melted Butterscotch Morsels on Top!)
Peanut Butterscotchers(Melted Butterscotch Morsels On Top!) is an moderately easy dinner. Made with 1 1/2 c. sifted flour, 2 tsp. double-acting baking powder, 1/2 tsp. salt, 1/3 c. butter and 1 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Sift flour with baking powder and salt.
Melt butter in saucepan; remove from heat.
Add sugar and milk.
Blend well. Blend in eggs; beat well.
Stir in dry ingredients and lemon rind and mix well.
Pour into 15 x 10-inch jelly roll pan, greased and floured on bottom.
Bake at 350Β° for 20 to 25 minutes.
Cool. Spread with topping.
Let stand until set.
Makes 36 cookies.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment