Peanut Butter Jumbos
Peanut Butter Jumbos is an moderately easy dinner. Made with 1/2 c. butter or margarine, softened, 1 c. packed brown sugar, 1 c. granulated sugar, 1 1/2 c. peanut butter and 3 eggs, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Preheat oven to 350Β°.
Lightly grease cookie sheets or line with parchment paper.
Cream the butter, sugars, peanut butter and eggs in a large bowl until light.
Blend in baking soda, vanilla and oats until well mixed.
Stir in chocolate chips and candy pieces.
Scoop out about 1/3 cupful of dough for each cookie. Place on prepared cookie sheets, spacing about 4-inches apart. Press each cookie to flatten slightly.
Bake 15 to 20 minutes or until firm in center.
Remove to wire racks to cool.
Makes about 1 1/2 dozen cookies.
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