Peaches and Cream Pie
Peaches And Cream Pie is an impressive dinner. Made with 3/4 c. flour, 1 tsp. baking powder, 1/2 tsp. salt, 1/4 c. dry instant vanilla pudding mix and 1/3 c. sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Grease bottom of deep dish (9-inch) pie plate.
Mix together flour, baking powder, salt, pudding, 1/3 cup sugar, nutmeg, butter, egg and milk.
Pour into pie plate.
Arrange peach slices over mixture, keeping 1/4-inch from edge.
Mix vanilla, cream cheese, 1/2 cup sugar and reserved juice.
Spread over peaches, keeping from edge.
Combine cinnamon and 1 tablespoon sugar and sprinkle over cream cheese mixture.
Bake at 350Β° for 45 to 55 minutes until crust is browned.
π· Perfect Pairings
Complete your meal with these
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