Peach Cobbler

Peach Cobbler

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Peach Cobbler is an moderately easy dinner. Made with 1 c. flour, 1/3 c. crisco, 1 tsp. baking powder, pinch of salt and 1/3 c. milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Blend flour, Crisco, baking powder and salt with pastry blender until it resembles coarse meal.

Add milk and stir.

Roll out on floured surface in rectangle form.

Melt 1 stick butter in a 13 x 9-inch dish; set aside.

Boil sugar and water until melted.

Place sliced fresh peaches on crust and roll as if jelly roll.

Slice into 16 pieces and place in dish with melted butter. Pour water and sugar mixture over sliced pieces.

Bake at 400Β° for 40 minutes.

Use with any fresh fruit.

🍷 Perfect Pairings

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