Pasta with Shrimp, Asparagus and Basil
Pasta With Shrimp, Asparagus And Basil is an moderately easy dinner. Made with 1 (8 oz.) pkg. spaghetti, 1 c. fresh basil, 2 cloves garlic, 1/4 c. lemon juice and 1 tbsp. olive oil, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
About 45 minutes before serving, prepare spaghetti and drain. Process in food processor the basil, garlic, lemon juice, olive oil and salt until smooth. Spray nonstick skillet with cooking spray.
Over medium heat, cook asparagus, stirring frequently, about 5 minutes until almost tender-crisp.
Add shrimp and red pepper and cook, stirring frequently, until shrimp are pink (about 4 minutes).
In a large serving bowl, toss pasta with basil mixture. Stir in shrimp and asparagus.
Makes about 4 servings.
π· Perfect Pairings
Complete your meal with these
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