Parmesan Baked Potatoes
Parmesan Baked Potatoes is an moderately easy dinner. Made with 6 baking potatoes, 1 green onion, thinly sliced, 2 eggs, slightly beaten, 1/3 c. parmesan cheese and 1/4 c. margarine or butter, melted, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Scrub potatoes; lightly grease skins.
Bake in a 400Β° oven for 1 hour until done.
Cut thin slices off top of potatoes; scoop out inside and mash.
Add onion, eggs, 1/3 cup Parmesan, margarine, salt, pepper and enough hot milk to make proper consistency (about 1/4 cup).
Beat until fluffy.
Carefully pile mixture into potato shells.
Brush tops.
π· Perfect Pairings
Complete your meal with these
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