Pao Doce(Portuguese Sweet Bread)
Pao Doce(Portuguese Sweet Bread) is an moderately easy dinner. Made with 2 lb. flour, 6 eggs, 1/2 lb. butter, 2 c. cane sugar and 2 yeast cakes, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Dissolve yeast cakes in a small amount of warm milk.
Mix them with mashed potatoes.
Combine the potato mixture with the other ingredients. Cover the pan with a heavy cloth and set in a warm place to rise until doubled in bulk.
Pinch the dough off in sections, shape and put into either round or loaf pan.
Before baking, brush the loaves with egg whites or milk.
Bake at 375Β° for 45 minutes or until done.
π· Perfect Pairings
Complete your meal with these
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