Oven-Candied Sweet Potatoes
Oven-Candied Sweet Potatoes is an moderately easy dinner. Made with 1/4 c. butter, 1/2 c. dark corn syrup, 2 tbsp. water, 1/4 c. brown sugar and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter; stir in corn, syrup, water, brown sugar and salt. Cut potatoes in halves lengthwise.
Dip in corn syrup mixture, coating all sides.
Place in 13 x 9-inch pan.
Pour remaining syrup over top.
Bake in slow oven (325Β°) until tender and glazed, about 1 hour and 15 minutes.
Baste occasionally.
π· Perfect Pairings
Complete your meal with these
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