Oven Baked Halibut a La Orange

Oven Baked Halibut a La Orange

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Oven Baked Halibut A La Orange is an moderately easy dinner. Made with 4 halibut steaks (about 5 to 6 oz. each), 2 tsp. vegetable oil, grated peel of 1/2 orange, 1/8 to 1/4 tsp. dill weed and 2 green onions, cut into 2-inch strips, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Line a 12 x 8 x 2-inch shallow baking dish with foil.

Lightly brush both sides of halibut steaks with oil.

Arrange in dish. Sprinkle with orange peel and dill. Cover dish with foil and bake at 450Β°, allowing 10 to 12 minutes cooking time per inch of thickness measured at its thickest part or until halibut flakes when tested with a fork.

🍷 Perfect Pairings

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