Orange Nut Glazed Raisin Bread

Orange Nut Glazed Raisin Bread

⏱️ Ready in 2h 22m πŸ₯„ Prep 22 min πŸ”₯ Cook 2h πŸ‘₯ 4 servings πŸ‘οΈ 33 views

Orange Nut Glazed Raisin Bread is an impressive baked good you can prepare in about 2 hours 22 minutes. Made with c. milk, . salt, c. sugar, c. soft butter and . active dry yeast, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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#Bread #Baked
πŸ‘¨β€πŸ³ Instructions

Scald milk, pour over salt, sugar and butter.

Blend and cool to lukewarm.

Sprinkle yeast on warm water, stir to dissolve.

Add to milk mixture with 2 1/2 cups flour.

Beat 2 minutes with electric mixer, then beat in eggs, orange peel, ginger, raisins and 1/2 cup flour.

Then mix in enough remaining flour, a little at a time with spoon.

Then use hands knead until smooth into a ball. Grease and let rise in warm place until doubled.

Punch down.

Let rise 15 minutes.

Make into 2 loaves.

Make 3 slashes in top.

Let raise not more than double.

Bake in moderate oven at 375Β° for 40 to 50 minutes.

Cover with sheet of foil after 20 minutes if it browns too fast.

Remove loaves from pan.

Place on wire rack, spread Orange Glaze over them, then cool.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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