Onions Sauteed with Yogurt and Sesame Oil

Onions Sauteed with Yogurt and Sesame Oil

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Onions Sauteed With Yogurt And Sesame Oil is an moderately easy dinner. Made with 4 tbsp. olive oil, 5 medium yellow onions, peeled and sliced, 1 pt. yogurt, 2 tbsp. chopped fresh parsley and 2 tbsp. sesame oil, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Heat in a large skillet the olive oil and onions.

Saute for 3 minutes, then reduce the heat to low.

Cook and cover for 5 minutes to "sweat" the onions down.

Remove the lid and finish sauteing the onions until tender.

Do not brown too much.

Stir in the yogurt and warm a minute until smooth.

Stir in parsley, sesame oil and salt and pepper to taste.

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