One Pan Ham Leftover Skillet
One Pan Ham Leftover Skillet is an moderately easy dinner. Made with 1 to 1 1/2 lb. leftover chopped ham, chopped in large chunks, 1 large can chopped potatoes (canned or fresh), 1 medium can corn, 1 small or medium onion and 2 tbsp. butter and vegetable oil, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Fry potatoes and onion in butter and vegetable oil in large skillet, until browned.
Add ham, corn, salt and pepper.
Stir well, cooking on medium, 5 minutes.
Turn off heat.
Lay sliced cheese over top of skillet and cover for 5 minutes.
Uncover and fold cheese into dish with wooden spoon.
Serves 4.
π· Perfect Pairings
Complete your meal with these
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