Old Time Pound Cake

Old Time Pound Cake

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Old Time Pound Cake is an moderately easy dinner. Made with 1 c. butter, 2 c. sugar, 4 egg yolks, 3 c. sifted flour and 2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cream butter and sugar.

Add egg yolks, one at a time, and beat well after each addition.

Sift together sifted flour, salt and baking powder; add alternately with milk.

Add lemon extract and lemon rind.

Last, fold in the stiffly beaten egg whites. Bake at 350Β° in loaf pan for 45 minutes.

🍷 Perfect Pairings

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