Old Fashioned Custard Pie

Old Fashioned Custard Pie

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Old Fashioned Custard Pie is an moderately easy dinner. Made with 4 eggs, slightly beaten, 1/2 c. sugar, 1/4 tsp. salt, 1 tsp. vanilla and 2 1/2 c. milk, scalded, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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👨‍🍳 Instructions

Preheat oven to 475°.

Thoroughly mix eggs, sugar, salt and vanilla. Slowly stir in hot milk.

Pour in unbaked pie shell. Sprinkle a little nutmeg over the top.

Bake at 475° for 5 minutes.

Reduce temperature to 425° and bake for 10 minute intervals until done.

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