Old Fashioned Custard Pie
Old Fashioned Custard Pie is an moderately easy dinner. Made with 4 eggs, slightly beaten, 1/2 c. sugar, 1/4 tsp. salt, 1 tsp. vanilla and 2 1/2 c. milk, scalded, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
👨🍳 Instructions
Preheat oven to 475°.
Thoroughly mix eggs, sugar, salt and vanilla. Slowly stir in hot milk.
Pour in unbaked pie shell. Sprinkle a little nutmeg over the top.
Bake at 475° for 5 minutes.
Reduce temperature to 425° and bake for 10 minute intervals until done.
🍷 Perfect Pairings
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