Old-Fashioned Chicken Stew
Old-Fashioned Chicken Stew is an moderately easy dinner. Made with 1/4 lb. salt pork, cubed, 1 (6 lb.) chicken, cut up, salt and pepper to taste, water and 4 white potatoes, sliced, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Render salt pork in heavy pan; add chicken to salt pork.
Add salt and pepper; cover with water and bring to boil.
Cook very slow for 3 hours.
The last 20 minutes, bring to rolling boil and add potatoes and dumplings.
Remove entire mixture from pan; thicken stock with flour and pour over all.
π· Perfect Pairings
Complete your meal with these
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