Oatmeal-Raisin Bread
Oatmeal-Raisin Bread is an impressive dinner. Made with 1/2 c. whole-wheat flour, 1/2 c. firmly packed dark brown sugar, 1 tsp. salt, 1/2 c. butter or margarine, softened and 1 c. quick cooking oats (uncooked), this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine whole-wheat flour, brown sugar, salt, butter (softened), oats, raisins and boiling water and stir.
Cool mixture to lukewarm.
Dissolve yeast in warm water.
Stir to melt butter.
Gradually stir in enough flour to make a soft dough.
π· Perfect Pairings
Complete your meal with these
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