Oatmeal Peanut Butter Chocolate Chip Cookies
Oatmeal Peanut Butter Chocolate Chip Cookies is an moderately easy dinner. Made with 3/4 c. margarine, 1/2 c. peanut butter, 1 1/4 c. flour, 1 c. sugar and 1/2 c. packed brown sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
In a large bowl beat margarine and peanut butter with an electric mixer on medium for 30 seconds.
Add half the flour.
Add sugar, brown sugar, eggs, baking powder, vanilla and soda; beat until combined.
Stir in remaining flour.
Stir in oats and chocolate chips.
Drop dough from a rounded teaspoon 2 inches apart on an ungreased cookie sheet.
Bake at 375Β° for 10 minutes. Cool on wire rack.
Makes 5 dozen.
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