No Fat Chocolate Cake
No Fat Chocolate Cake is an moderately easy dinner. Made with 1 c. skim milk, 3/4 c. cocoa, 1 c. unsweetened applesauce, 1 tbsp. vanilla and 2 c. all-purpose flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Heat milk until barely simmering.
Remove from heat and whisk in cocoa until thickened and smooth.
Let stand 2 to 3 minutes, then add applesauce and vanilla.
Mix flour, 1 1/4 cups sugar, soda, baking powder and salt.
Beat egg whites until thick and foamy.
Gradually beat in remaining 1/4 cup sugar until stiff peaks form.
Pour cocoa mixture over flour.
Stir just until blended.
Gently fold in egg whites.
Pour in prepared pan, sprayed with Pam.
Bake at 350Β° until toothpick comes out clean.
π· Perfect Pairings
Complete your meal with these
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