New York Deli Style Cheese Cake
New York Deli Style Cheese Cake is an moderately easy dinner. Made with 4 (8 oz.) pkg. cream cheese, 2 c. sugar, 8 medium eggs or 7 large eggs, 32 oz. sour cream and 2 to 3 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
Have all above ingredients at room temperature.
Cream the cheese.
Add sugar slowly.
Add eggs, one at a time.
Mix well.
Add sour cream, bit by bit, followed by juice and vanilla.
Grease and line spring-form pan with graham cracker mixture.
(For crunchier crust, add 2 tablespoons melted butter.)
Bake for 10 minutes.
Cool, then add cheese mixture for baking.
Bake for 1 hour, then turn oven off.
Leave cake in oven for 1 1/2 hours with oven door cracked open.
Open door all the way and leave cake in for 1/2 hour longer.
(Slow cooling is the secret.)
π· Perfect Pairings
Complete your meal with these
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