New Orleans Red Beans
New Orleans Red Beans is an moderately easy dinner. Made with 1 lb. dried kidney beans, 1 hambone or leftover ham, 6 c. water, 1 tsp. worcestershire sauce and 1 tsp. onion powder, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Soak beans overnight.
Drain.
In large Dutch oven or kettle, add all ingredients, except rice and bring to a boil, stirring frequently to prevent sticking.
Reduce heat to low and cook slowly for several hours.
If necessary, add water if beans are not tender.
If you want thicker gravy, mash a few beans and cook until remaining beans are tender.
Serve over rice.
π· Perfect Pairings
Complete your meal with these
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