New Orleans Pralines
New Orleans Pralines is an moderately easy dinner. Made with 1 1/2 c. sugar, 3/4 c. light brown sugar, packed, 1/2 c. milk, 6 tbsp. butter and 1 1/2 c. pecans, roasted (optional)*, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Combine all ingredients; bring to soft ball stage (238° to 240°), stirring constantly.
Remove from heat.
Stir until mixture thickens, becomes creamy and cloudy and pecans stay suspended in mixture (be patient!).
Spoon out on buttered aluminum foil or parchment paper.
Let cool.
🍷 Perfect Pairings
Complete your meal with these
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