My Own Famous Chicken Salad(Formerly a Secret Recipe)
My Own Famous Chicken Salad(Formerly A Secret Recipe) is an moderately easy dinner. Made with 6 chicken breasts, 1/2 c. slivered almonds, toasted, 1/2 c. pecans, toasted and chopped, 2 tsp. margarine or butter and 1/2 tsp. curry powder, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Chop chicken in bite size pieces.
Toast almonds and pecans separately in 1 teaspoon margarine each.
(I do mine in the microwave, stirring at 1 minute intervals until lightly toasted.) Toss all ingredients with just enough mayonnaise to hold together. Better if made a day ahead (before adding mayonnaise) to allow flavors to blend.
Green grapes may be substituted, but the salad will be more tart.
Serve with crackers for a meal or make into sandwiches.
Will make 8 to 10 large sandwiches or 12 to 20 dainty tea sandwiches.
Recipe may easily be halved or doubled.
π· Perfect Pairings
Complete your meal with these
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