Mushroom Casserole
Mushroom Casserole is an easy dinner. Made with 1/2 lb. fresh mushrooms, sliced, 2 stalks celery, chopped, 1 large box uncle ben's long grain wild rice, 1 can cream of mushroom soup and 1 small onion, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute sliced mushrooms, celery and onion in butter.
Cook rice according to box directions.
In large casserole dish, combine the sauteed mixture, rice, soup and cheese.
Bake for 1/2 hour in 350Β° oven.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment